Specialty Coffee (spesh’-uh l-tee kof’-ee)-noun
1. coffee that scores 80 points or above when cupped, possesses a
distinctive character in the cup, and has no defects. 2. Coffee beans
with uniq... - more
We Roast as a community:
Roasting coffee is a process that begins on remote farms across the
globe and ends in a single cup of coffee at the local café. In other
words, coffee is from the... - more